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    Crock Pot Potatoes


    Source of Recipe


    Becky Bell

    List of Ingredients




    2 lbs. hash browns
    1/2 c. butter
    1 tsp. salt
    1/2 c. chopped onion
    1 pint sour cream
    2 c. shredded cheddar cheese
    1-16 oz. can cream of chicken soup
    1-2 c. chopped ham

    Recipe



    Place all ingredients in a crock pot and cook for at least four hours.Bake in an oven at 350 degrees for 1 1/2 hours.

 

 

 

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