Emeril's Bloody Mary Mix
Source of Recipe
Emeril Lagasse
Recipe Introduction
Yiels: about 1 quart
List of Ingredients
3 cups tomato juice
Juice of 2 lemons
1 tablespoon finely chopped fresh horseradish
2 tablespoons minced garlic
Worchestershire Sauce to taste
Crystal Hot Sauce to taste
Salt
Freshly ground black pepper
Recipe
In a blender, combine first four ingredients together. Blend until smooth. Season the mixture to taste with the Worchestershire Sauce, hot sauce, salt and pepper. Store the mixture in a non-reactive container. Refigerate the mixture for at least 6 hours before serving.
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