Monkey Wings
Source of Recipe
Times Picayune - Harry Monty, "Cooking in OZ"
Recipe Introduction
Makes 8 servings.
List of Ingredients
1 5-pound bag frozen chicken wings
1/2 cup butter
1 small bottle Louisiana hot sauce
1/4 cup lemon juice
2 packages dry Italian salad dressing mix
1 teaspoon leaf basilRecipe
Bake thawed and cleaned chicken wings on a cookie sheet at 450 for 35 minutes.
In a saucepan melt the butter and add the remaining ingredients. Place the baked wings in a baking pan. Pour the sauce over the wings and bake another 10 minutes.