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Praline Grahams or Nutcracker Sweets




Source of Recipe


Unknown


Recipe Introduction


Makes about 2 dozen.


List of Ingredients




12 Whole chocolate graham crackers (regular can be used)
1 1/2 Cup chopped pecans
1 1/2 Cup margarine
1 Cup sugar

Recipe



Break graham crackers in halves and arrange crackers with edges touching on an ungreased cookie sheet. Melt margarine in saucepan over medium heat, stir in sugar and bring to a boil, stirring often. Remove from heat and add nuts. Working quickly, spread syrupy mixture evenly over graham crackers in pan. Bake at 300 degrees for 12 minutes. Remove from pan to cool completely on wire rack.