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Stuffed Bell Pepper




Source of Recipe


Fay Roberson


Recipe Introduction


This is a recipe which is inexpensive to make. My mom cooked this when I was growing up and we always looked forward to the meal.


List of Ingredients




4 green bell peppers
1 onion, minced
1/2 pound ground beef
4 cloves garlic, minced
1 can tomatoe sauce
1 cup rice, cooked

Recipe



Cut off tops of bell peppers and clean. Dice and saute tops of peppers, onion, beef and garlic. Mix with rice and sauce. Stuff peppers. Cook 1 to 1 1/2 hours at 350, uncovered. You can top peppers with extra sauce for garnish when cooking.