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Recipe Categories:

    BBQ Bits


    Source of Recipe


    internet

    List of Ingredients




    1 lb Franks, 1/2 " rounds
    1/4 c Vinegar
    3 tb Brown Sugar
    1 tb Worcestershire
    1 Garlic Clove, minced
    1/4 ts Pepper
    1 1/2 c Tomato Sauce
    1 Onion, small, minced
    1 tb Mustard
    1/2 ts Curry Powder
    1 ts Salt
    Picks

    Recipe




    Combine all ingredients, except FRANKS, in saucepan.
    Simmer 15 min.
    Chill until serving time.
    Heat sauce in chafing dish 15 min.
    before serving.
    Add FRANK rounds; heat thoroughly.
    For serving, guests spear FRANKS with picks

 

 

 

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