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Bacon Cheese Appetizers




Source of Recipe


Great American Recipes






List of Ingredients



• 8 slices bacon, cut in half
  
• 1/2 lb. Cheddar cheese, sharp
  
• dash cayenne pepper
  
• 8 cherry tomatoes, halved
  






Instructions



1. Slice bacon in half. Cut cheddar cheese in small even cubes.
   
2. Sprinkle cheese cubes with a dash of cayenne pepper. Wrap bacon slices around each cheese cube.
   
3. Fasten with toothpick. Place on a baking sheet or in and ovenproof glass dish.
   
4. Broil for about 5 mins. turning over after about 3 mins. or until cheese starts to melt and bacon is cooked to your liking.
   
5. Garnish with cherry tomatoes. Serve as an appetizer with celery or carrot sticks or tortilla or other chips.
   
6. Servings: 4