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    Bologna Wedges


    Source of Recipe


    UNKNOWN


    List of Ingredients


    • 1-3oz. pkg. cream cheese, softened
    • 2T. milk
    • 1t. minced onion
    • 1t. horseradish
    • 1/8t. hot pepper sauce
    • 12 thin slices bologna


    Instructions


    1. In small bowl, mix all except bologna.
    2. To make a bologna stack:
    3. Spread 1/2 of mixture on 5 bologna slices; stack these and top with an unspread bologna slice.
    4. Wrap and refrigerate. Repeat.
    5. Just before serving:
    6. Cut stacks into wedges.
    7. Makes 16 appetizers


 

 

 


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