Crunchy Popums*
Source of Recipe
internet
List of Ingredients
2 cups peanut butter
1 cup sifted powdered sugar
36 CHIPS AHOY! Real Chocolate Chip Cookies, finely crushed, divided
Recipe
Mix peanut butter and sugar in medium bowl. Add 1-1/2 cups of the crushed cookies; stir until well blended.
Shape peanut butter mixture into 60 balls, using 1 heaping teaspoonful for each ball. Roll in remaining 1-1/2 cups crushed cookies until balls are evenly coated; cover.
Refrigerate at least 1 hour. Store leftover balls in refrigerator.
Yield: 30 servings
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