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Butter Pecan Turtle Bars




Source of Recipe


Internet






List of Ingredients



• 2c. flour
  
• 1c. brown sugar
  
• 1/2c. softened butter
  
• 1c. pecan halves
  
• Caramel:
  
• 2/3c. butter
  
• 1/2c. brown sugar
  
• 1c. milk chocolate chips
  






Instructions



1. Preheat oven to 350. Crust: combine flour, sugar and butter; mix well.
   
2. Pat firmly into 9x13 inch pan; sprinkle pecans on top.
   
3. Caramel layer: In a heavy saucepan over med. heat, cook butter and sugar, stir constantly.
   
4. Boil 1/2 to 1 minute. Pour evenly over crust. Bake 18-22 minutes or until layer is bubbly.
   
5. Remove from oven and immediately sprinkle chocolate chips over top. Allow to melt 2-3 minutes; swirl for marble effect.
   
6. Cool completely before cutting.
   
7. Makes: 3-4 dozen.