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    Mississippi Mud Bars


    Source of Recipe


    Baker's


    List of Ingredients


    • 1/2c. (1 stick) butter
    • 1/4c. firmly packed brown sugar
    • 1 egg
    • 1t. vanilla
    • 1c. flour
    • 1/2t. baking soda
    • 1/4t. salt
    • 1 (8 square) Baker's semi sweet chocolate, chopped, divided
    • 1 (6 square) Baker's premium white chocolate, chopped, divided
    • 1c. chopped walnuts, divided


    Instructions


    1. Heat oven to 350. Beat butter, sugar, egg and vanilla until light and fluffy.
    2. Mix in flour, baking soda and salt. Stir in 1/2 of the semi sweet and white chocolates and 1/2c. of the walnuts.
    3. Spread in greased foil lined 9 inch square baking pan. Bake 25 mins. or until toothpick inserted in center comes out almost clean.
    4. Sprinkle with remaining semi sweet and white chocolates.
    5. Cover with foil. Let stand 5 mins. or until chocolates are melted. Swirl chocolates with small knife to marbleize.
    6. Sprinkle with remaining 1/2c. walnuts. Cool in pan until chocolate is firm. Cut into bars.
    7. Makes: 3 dozen


 

 

 


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