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    Onion Mushroom Pot Roast


    Source of Recipe


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    Recipe Introduction


    A simple, basic pot roast that even makes its own gravy.


    2 pounds beef chuck roast
    1 can cream of mushroom soup
    1 package dry onion soup mix
    6 dashes Worcestershire sauce

    Place pot roast in roasting pan. Spread cream of mushroom soup over roast and sprinkle dry onion soup mix over roast. Sprinkle with 6 dashes Worcestershire sauce. Place lid on pan and roast in 325 degree oven for 3 hours. Test for doneness with a fork. Roast should be fork tender and pull apart easily. Serves 4-6

 

 

 

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