Email to becky sims      

Recipe Categories: becky's HOME PAGEAPPETIZERS BakeSale BARS BBQ Beef beef BEVERAGES BREAD BreadMachine BREAKFAST BROTH CAKESandPIES CakesPiesMuffinsCupcakes Camping CANDY CASSEROLES CastIronCooking Chili COOKIES CookingwithCandyBars CookingwithKids CookingwithSoup CopyCat CountryKnowledge CountryWordMeanings CROCKPOT DeepFry Dehydrate Dessert-Frozen DESSERTS Diabetic DIABETIC Dips DRESSINGS DRYRUBS ETHNIC FathersDay FISHandSEAFOOD ForCodyKatelyn FourthofJuly FROSTINGS FRUIT Fruit gamedaysnacks GiftsinaJar Glaze GRAVIES GRILLING GROUNDBEEF Halloween HASHBROWNS HelpfulHints HillbillyCookin HillbillySayingsStories Holiday ICECREAM Leftovers LowFat LOWFAT MARINADES MEATS MemorialDayGrilling MICROWAVE Miscellaneous MothersDay OLDFASHION OldFashionRemedies OldTimeCooking OldWives39Tales OneDishRecipes PASTA PIZZA PORK POTATOES POULTRY PRESSURECOOKER Puddings PUNCH QuickandEasy recipecircuschef39srecipes RICE Rotisserie SALADandDRESSING SALADS SANDWICHES SAUCES Seasoning SIDEDISH SIDE_DISH SNACKS SopsandMops SOUPSandSTEWS Spices SpreadsSyrup Top10of2007 Top10of2008 Top10of2009 Top10recipesof2011 TopTenPecanDesserts Turkey Valentine39sDay VEGETABLES WILDGAME

PEKING ROAST




Source of Recipe


www

3 to 5 lb beef roast
garlic slivers
onions slivers
1 cup vinegar
water
vegetable oil
2 cups strong black coffee
2 cups water
salt and pepper

Insert as much garlic and onion slivers as desired by cutting small
slits in meat and inserting the onion and garlic. Put meat into a
bowl and pour over the vinegar and add enough water to cover the
meat. cover and refrigerate 24 hours, basting meat occasionally.

When ready to roast, drain off liquid and discard. Pat meat dry.
Place meat in a heavy skillet or Dutch oven.Pour over the 2 cups
of brewed coffee and the 2 cups water. Cover and cook over low heat
on the stove top about 6 hours. Check once and a while and add more
water if needed. Salt and pepper 20 minutes before serving.