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Ranch Steak Platter




Source of Recipe


UNKNOWN






List of Ingredients



• Marinade:
  
• 1/2t. salt
  
• 1/2t. oregano
  
• 1/2t. pepper
  
• 2T. cider vinegar
  
• 2T. oil
  
• 1T. dijon mustard
  
• 1t. garlic
  
• Steak:
  
• 1 1/2lb. sirloin steak
  
• 2 med. carrots, cut into 1 inch slices
  
• 1 med. onion, sliced into 1/4 inch slices
  
• 2 med. tomatoes, cut into 2 inch slices
  
• 1 med. green pepper, cut into 1 inch strips
  






Instructions



1. In a skillet stir together all marinade ingredients. Coat both sides of steak with marinade.
   
2. Place in same skillet.
   
3. Place carrots, and onion around steak in marinade mixture.
   
4. Cover and cook over med. high heat, turning once, until browned.
   
5. Reduce heat to med.
   
6. Add remaining ingredients.
   
7. Cover and cook stirring occasionally, until vegetables are tender and meat reaches desired doneness.