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Recipe Categories:

    Easy Turtles


    Source of Recipe


    Internet


    List of Ingredients


    • 4 oz. pecan halves (about 72)
    • 24 individual caramel candies
    • 1t. shortening
    • 1c. semi-sweet chocolate chips


    Instructions


    1. Heat oven to 300. Cover cookie sheet with foil, shiny side up, and grease lightly.
    2. For each candy, place 3 pecan halves in a "Y" shape on the foil.
    3. Place 1 caramel candy in the center of each "Y".
    4. Bake just until caramel is melted, about 9-10 mins.
    5. Heat shortening and chocolate chips over low heat just until chocolate is melted.
    6. Mix well. Spread over candies and refrigerate 30 mins.


 

 

 

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