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    Turtles


    Source of Recipe


    ?


    List of Ingredients


    • 4 oz. shelled peanuts (jumbo)
    • 3 oz. milk chocolate bar
    • 30 caramel candies


    Instructions


    1. Preheat oven to 300. Unwrap candies and place on buttered cookie sheet.
    2. Place in oven for 8 mins. until caramels are soft but not runny.
    3. Push 2 peanuts in center and 5 around the outside of the caramel to make legs and head.
    4. Let cool. Melt chocolate. Spoon chocolate on top of caramels to make a shell.
    5. Refrigerate 30 mins.


 

 

 

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