Apple-a-day Casserole
Source of Recipe
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6 medium tart apples, peeled and sliced
6 medium carrots, thinly sliced
1/2 cup orange juice
1/3 cup all purpose flour
1/3 cup sugar
1/2 teaspoon ground nutmeg
2 tablespoons cold butter or margarine
Combine apples and carrots; place in a greased shallow 2 quart
baking dish. Drizzle with orange juice. Cover and bake at 350 for
40-45 minutes or until carrots are crisp-tender. In a bowl, combine
the flour, sugar and nutmeg; cut in butter until crumbly. Sprinkle
over apple mixture. Bake, uncovered, 10-15 minutes longer or until
the carrots are tender. Yield 6-8 servings.
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