Cheeseburger Macaroni
Source of Recipe
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1 1/2 pounds lean ground beef
1 cup chopped onion
26 1/2 oz jar Spaghetti Sauce
1 cup water
1 1/2 cups uncooked large elbow macaroni
1 cup shredded Cheddar cheese
Brown meat and onion over medium-high heat in skillet; drain. Season
with salt and pepper; if desired. Add spaghetti sauce and water;
bring to boil. Stir in macaroni. Cover and simmer 8 to 10 minutes,
or until pasta is tender. Stir in cheese. Garnish with sliced
green onions, if desired.