member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to becky sims      

Recipe Categories:

    Chicken Basque


    Source of Recipe


    www

    3 pounds chicken parts
    2 tablespoons shortening
    salt
    pepper
    1 can tomato soup
    1/4 cup white wine
    4 cups eggplant strips, sliced 3/4" thick
    1/2 pound mushrooms, quartered
    1/2 cup green pepper, chopped
    2 garlic cloves, minced
    1/8 teaspoon pepper
    1 bay leaf

    Brown chicken in shortening in a large skillet. Transfer chicken
    to a greased 3-quart casserole, sprinkle with salt and pepper.

    Pour off fat in skillet, stir in soup and wine. Mix in remaining
    ingredients, pour over chicken. Cover, bake in preheated 350'F.
    oven 1hour. Remove bay leaf before serving.


 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |