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Chicken Noodle Casserole




Source of Recipe


Internet






List of Ingredients



• 1 medium chicken stewed until tender
  
• 1 can cream of mushroom soup
  
• 1 stick butter
  
• 1 small pkg. egg noodles, cooked
  
• 8 oz. sour cream
  
• 4c. of cornbread crumbs
  






Instructions



1. After chicken has cooled remove meat from bones and chop,cut or tear into small pieces.
   
2. Mix the chicken, cooked egg noodles, mushroom soup, sour cream and 1 can of water together in a large mixing bowl.
   
3. Put a layer of bread crumbs on the bottom of a baking dish and then add the chicken mixture.
   
4. Top with remaining bread crumbs. Melt the butter and pour over breadcrumbs.
   
5. Bake for 20 minutes at 350.