Sausage Casserole
Source of Recipe
Troy Holiness School
List of Ingredients
- 2lb. sausage, browned and drained
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 2c. water
- 3/4c. uncooked rice
- 1/2c. celery, cut fine
- 1 sweet pepper
- 1 jar pimentos
Instructions
- Blend together; put in casserole dish and grate cheese over top.
- Bake at 325 for 1 hour.