Spaghetti Casserole
Source of Recipe
Mormon Cooking/1985
1 lb hamburger, browned
1/2 cup chopped onions
1/4 cup chopped parsley
4 cups tomatoes or tomato juice
1/4 teaspoon thyme
1 teaspoon salt
1 bay leaf
1 cup water
2 cans tomato sauce
1-1/2 teaspoons oregano
1 Simmer above ingredients in large skillet. Add 1 package cooked spaghetti (drain and wash in cold water). Put in casserole and cover with grated cheese, heat in oven.