member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to becky sims      

Recipe Categories:

    Veggie Casserole


    Source of Recipe


    www

    1 can French style green beans, drained
    1 can shoe peg corn, drained
    1 can cream of celery soup
    1 cup sour cream
    1 cup chopped onion
    1 cup chopped bell pepper, red or green, your choice
    1 cup chopped celery
    2 cups grated sharp cheddar or more
    Cheese Nips, crushed, for topping
    melted butter

    Mix all this together in a big bowl and pour into a buttered
    casserole dish. Top with Cheese Nips and drizzle with melted
    butter.

    Bake at 350 for 45 minutes or until bubbly.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |