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Unbaked Caramel Cookies




Source of Recipe


Homehearth






List of Ingredients



• 2c. sugar
  
• 3/4c. butter
  
• 2/3c. evaporated milk
  
• 1-4oz. pkg. instant butterscotch pudding mix
  
• 3 1/2c. quick cooking rolled oats
  






Instructions



1. Put sugar, butter and milk into a large saucepan and bring to a rolling boil, stirring often.
   
2. Remove from heat, add the instant pudding mix and oats.
   
3. Mix thoroughly. Cool 15 minutes.
   
4. Drop by rounded teaspoonfuls onto waxed paper and let cool until firm.
   
5. Yields: 5 dozen.