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    Bread Pudding


    Source of Recipe


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    4 cups small bread cubes (1/2")
    1/2 cup butter/margarine, melted
    1/2 teaspoon cinnamon
    1/4 teaspoon nutmeg
    1/8 teaspoon salt
    3/4 cup brown sugar, firmly packed
    4 cups cooking apples, peeled, chopped

    Mix bread cubes with butter, cinnamon, nutmeg, salt and brown sugar.
    Arrange in alternate layers with apples in crockpot. Cover and cook
    on high for 1 1/2 to 2 1/2 hours or until apples are tender. Serve
    warm with cream, hard sauce or ice cream. Makes 4 to 5 servings

 

 

 

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