member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to becky sims      

Recipe Categories:

    Crockpot Creamy Chicken Cassarole


    Source of Recipe


    www

    2 cans cream of mushroom soup
    one 16 oz tub sour cream
    2 cups shredded cheddar jack cheese
    1 large can sliced mushrooms
    1 cup whole milk
    one yellow onion diced
    1 bag mixed frozen vegetables (broccoli, red peppers and mushrooms)
    3 cups cooked rice
    3 cups diced uncooked boneless skinless chicken
    1 Tbsp minced garlic
    salt and pepper to taste

    Combine in crockpot. Cook on low for 6-8 hours or low 3-4 hours

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |