Hamburger Soup
Source of Recipe
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1 lb. lean ground beef
1/4 tsp pepper
1/4 tsp oregano
1/4 tsp basil
1/4 tsp seasoned salt
1 envelope onion soup mix
3 cups water
8 oz can tomato sauce
1 Tbsp soya sauce
1 cup sliced celery
1 cup sliced carrots
1 cup macaroni, cooked and drained
1/4 cup Parmesan cheese
Crumble beef into crock pot. Add spices and soup mix. Stir in
water, tomato sauce and soya sauce; then add celery and carrots.
Cover and cook on low for 6 to 8 hours. Add cooked macaroni and
Parmesan cheese. Cover and cook on high for 10 to 15 minutes.
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