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    Pork Steak and Vegetables


    Source of Recipe


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    1 1/2 lbs pork steaks, cut into strips
    2 tbs oil
    1 large onion slices
    1 small green pepper cut into strips
    1 4 oz can mushrooms
    1 8 oz can tomato sauce
    3 tsp brown sugar
    1 1/2 tbs vinegar
    1 1/2 tsp salt
    2 tsp Worcestershire sauce

    Brown pork strips in oil. Drain on paper towels to remove fat.
    Place pork and remaining ingredients into crock pot. Cover 6-8 low
    to 4 hours on high. Serve over rice.

 

 

 

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