Pot Roast
Source of Recipe
www
2 to 3 large potatoes, sliced
2 to 3 carrots, sliced
1 to 2 small onions, sliced
1 1/2 t salt
1/4 t pepper
3 to 4 pound pot roast
1/2 c water
Add all vegatables, salt and pepper to the crockpot. Add meat and
water. Cook at low for 10 to 12 hours or high for 5-6 hours.
Subtitutions: You can add a whole chicken instead of the pot roast.
You may need to add extra spices with this after everything is
cooked.
Subtitutions: For a barbecue roast salt and pepper the roast.
Place in pot and add 1 (16oz) bottle barbecue sauce. Then cook
the above times.
|
|
member logon
