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    SPANISH RICE


    Source of Recipe


    www

    Yield: 1 servings

    2 lb ground chuck
    2 medium onions, chopped
    2 green peppers, chopped
    1 can tomatoes (28 oz.)
    1 can tomato sauce (8 oz.)
    1 c water
    2 1/2 ts chili powder
    2 1/2 ts salt
    2 ts Worcestershire sauce
    1 c raw rice

    Brown beef in skillet and drain off fat. Put all ingredients in
    crock-pot. Stir thoroughly. Cover and cook on Low 6 to 8 hours.
    (High: 3 hours).

 

 

 

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