Slow-Cooker Sloppy Joes
Source of Recipe
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2 pounds ground beef
1 medium onion, chopped (1/2 cup)
3 medium stalks celery, chopped (1 1/2 cups)
2 cans (10 3/4 ounces each) condensed tomato soup
1/2 cup ketchup
1 tablespoon Worcestershire sauce
1/2 teaspoon salt
12 hamburger buns, split
Cook beef and onion in 12-inch skillet over medium-high heat,
stirring frequently, until brown; drain. Mix beef and remaining
ingredients except buns in 3 1/2- to 4-quart slow cooker. Cover
and cook on low heat setting about 5 hours or until vegetables are
tender. Stir well before serving. Fill buns with beef mixture.
12 sandwiches.
Serving Size: 1 Sandwich
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