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Easy Coconut Pies




Source of Recipe


Women's Circle






List of Ingredients



• 1 1/2c. sugar
  
• 3T. flour
  
• 1 stick butter, melted
  
• 3 eggs
  
• 2c. milk
  
• 2t. vanilla
  
• 1 can shredded coconut
  
• 2 unbaked pie shells
  






Instructions



1. In large bowl combine sugar and flour. Add remaining ingredients and stir well.
   
2. Pour into pie shells and bake at 450 for 10 minutes. Reduce oven temp. to 325 and bake for an additional 25 mins.
   
3. Let cool before slicing.