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Heavenly Hash Cake




Source of Recipe


Charleston Recipes






Recipe Introduction


I'm not a cake eater but this cake is wonderful!!!





List of Ingredients



• Cake:
  
• 4 eggs
  
• 2c. sugar
  
• 2 sticks soft butter
  
• 1 1/2c. flour
  
• 4T. cocoa
  
• 1 or 2c. chopped nuts
  
• 2t. vanilla
  
• 1 small bag marshmallows
  
• Icing:
  
• 1 box confectioners sugar
  
• 4T. cocoa
  
• 1/2c. evaporated milk
  
• 4T. melted butter
  






Instructions



1. Preheat oven to 350. Mix by hand the eggs, sugar, and butter.
   
2. In a separate bowl, mix flour, cocoa, chopped nuts, and vanilla.
   
3. Add this to the egg mixture. Bake in well greased and floured pan for 20-25 mins.
   
4. When done, cut large marshmallows in half and place on cake while hot.
   
5. Return to oven for a few minutes more. Combine all icing ingredients and stir until smooth.
   
6. Pour icing over hot cake and marshmallows.
   
7. Yield: 9x13 cake