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Mountain Wedding Cake




Source of Recipe


Internet






List of Ingredients



• 1/3c. shortening
  
• 3/4c. firmly packed brown sugar
  
• 1/2c. molasses
  
• 2 eggs
  
• 2 2/3c. all purpose flour
  
• 1t. baking powder
  
• 1t. baking soda
  
• 1/2t. ground cinnamon
  
• applesauce
  






Instructions



1. Combine shortening, sugar, molasses and eggs; cream until light and fluffy.
   
2. Combine dry ingredients; add to creamed mixture, blending well.
   
3. Cover and chill at least an hour. Divide the dough into 5 parts and pat into 5 well greased and floured 9 inch cake pans.
   
4. Bake at 400 for 8-10 minutes. Remove from pans and let cool. Spread each layer with applesauce and stack.