Queen Elizabeth Cake
Source of Recipe
internet
1 c dates
1 c boiling water
1 ts vanilla
1/4 c margarine
1 c sugar
1 egg, beaten
1 1/2 c flour
1 ts baking powder
1 ts baking soda
1/2 ts salt
6 tb brown sugar
3 tb butter
4 tb canned milk
1 c coconut
pinch salt
Cook dates, water and vanilla to soft mass. Cream margarine, sugar
and egg. Add dry ingredients to creamed mixture. Add date mixture.
Pour into a 9 x 9 greased pan and bake at 325F for 35 minutes.
While cake is baking, put all the topping ingredients into a small
pot and bring to a boil. Boil for 3 minutes. When cake is baked,
remove from oven, spread topping on it and place under the broiler
to brown. Watch carefully, because it could burn.
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