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    Queen Elizabeth Cake


    Source of Recipe


    internet

    1 c dates
    1 c boiling water
    1 ts vanilla
    1/4 c margarine
    1 c sugar
    1 egg, beaten
    1 1/2 c flour
    1 ts baking powder
    1 ts baking soda
    1/2 ts salt

    6 tb brown sugar
    3 tb butter
    4 tb canned milk
    1 c coconut
    pinch salt

    Cook dates, water and vanilla to soft mass. Cream margarine, sugar
    and egg. Add dry ingredients to creamed mixture. Add date mixture.
    Pour into a 9 x 9 greased pan and bake at 325F for 35 minutes.

    While cake is baking, put all the topping ingredients into a small
    pot and bring to a boil. Boil for 3 minutes. When cake is baked,
    remove from oven, spread topping on it and place under the broiler
    to brown. Watch carefully, because it could burn.

 

 

 


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