Email to becky sims      

Recipe Categories: becky's HOME PAGEAPPETIZERS BakeSale BARS BBQ Beef beef BEVERAGES BREAD BreadMachine BREAKFAST BROTH CAKESandPIES CakesPiesMuffinsCupcakes Camping CANDY CASSEROLES CastIronCooking Chili COOKIES CookingwithCandyBars CookingwithKids CookingwithSoup CopyCat CountryKnowledge CountryWordMeanings CROCKPOT DeepFry Dehydrate Dessert-Frozen DESSERTS Diabetic DIABETIC Dips DRESSINGS DRYRUBS ETHNIC FathersDay FISHandSEAFOOD ForCodyKatelyn FourthofJuly FROSTINGS FRUIT Fruit gamedaysnacks GiftsinaJar Glaze GRAVIES GRILLING GROUNDBEEF Halloween HASHBROWNS HelpfulHints HillbillyCookin HillbillySayingsStories Holiday ICECREAM Leftovers LowFat LOWFAT MARINADES MEATS MemorialDayGrilling MICROWAVE Miscellaneous MothersDay OLDFASHION OldFashionRemedies OldTimeCooking OldWives39Tales OneDishRecipes PASTA PIZZA PORK POTATOES POULTRY PRESSURECOOKER Puddings PUNCH QuickandEasy recipecircuschef39srecipes RICE Rotisserie SALADandDRESSING SALADS SANDWICHES SAUCES Seasoning SIDEDISH SIDE_DISH SNACKS SopsandMops SOUPSandSTEWS Spices SpreadsSyrup Top10of2007 Top10of2008 Top10of2009 Top10recipesof2011 TopTenPecanDesserts Turkey Valentine39sDay VEGETABLES WILDGAME

S'Mores Snack Cake




Source of Recipe


internet


List of Ingredients




1 cup flour
1 1/2 cups graham cracker crumbs (from 24 squares)
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup packed light brown sugar
1/2 cup butter, softened
3 eggs
1 cup milk
1 cup mini chocolate chip
1 (7.00 ounces) jar marshmallow creme


Recipe




1. Preheat oven to 350*F.
2. Grease and flour a 13x9" baking pan.
3. In a medium bowl, combine the flour, graham cracker crumbs, baking powder, baking soda, and salt; mix well.
4. In another bowl, cream together the butter and brown sugar until well blended using an electric mixer on medium speed.
5. Add the eggs; blend well.
6. Add the flour mixture and milk; beat on low speed until well blended.
7. Then beat the mixture on medium speed for 1 minute; stir in 2/3 cup of the chocolate chips.
8. Spread batter evenly in the prepared pan; bake for 25-35 minutes, or until a toothpick tests out clean.
9. Cool for 15 minutes on a wire rack.
10. Meanwhile, in a small saucepan over low heat, melt the remaining 1/3 cup chocoalte chips.
11. Spoon tsp.
12. of marshmallow creme onto the top of the warm cake; carefully spread with a butter knife that has been dipped in hot water.
13. Drizzle with the melted chocolate; swirl through the marshmallow creme to marble.
14. Cool for 1 hour before serving.