Strawberry Cheesecake Pie
Source of Recipe
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8 ounces cream cheese
1 cup sugar
1 teaspoon lemon peel, grated
2 tablespoons lemon juice
1 pie crust (9 inch), baked
4 cups strawberries
2 packages strawberries, frozen, mashed
1/4 cup cornstarch
Beat cheese, 1/2 cup sugar, lemon peel and juice until well combined;
spread in pie shell; top with fresh berries. Cook mashed berries,
1/2 cup sugar and cornstarch until bubbly; cook two minutes more.
Cool completely; pour over strawberries in pie shell. Chill. Top
with whipped cream.
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