Bacon and Eggs in a Bag
Source of Recipe
internet
List of Ingredients
- 2 thick pieces of bacon
- 1 egg
- paper bag
- stick
Instructions
- Cut both the bacon pieces in to. Lay the slices at the bottom of the bag so that all of it is covered.
- Crack the egg onto the bacon pieces. Roll the bag down three times.
- Push the stick through the bag so that the bag is hanging from the stick.
- Hold the stick over the fire for about 10-15 mins. The bacon inside will protect the bag and help cook your meal.