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Grilled Corn




Source of Recipe


UNKNOWN






List of Ingredients



• Corn on the cob
  
• 1T. unsalted butter
  
• Salt and pepper
  






Instructions



1. Break cob in half and wrap each piece in foil.
   
2. Salt and pepper to taste and add butter.
   
3. Close foil tightly and toss directly onto fire.
   
4. Cook approximately 15 minutes.
   
5. Potatoes can also be cooked this way, but they take longer. 30-45 minutes, depending on size.