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    Hash Brown Anna


    Source of Recipe


    Internet


    List of Ingredients


    • 1 stick butter
    • 1 (26 oz) pkg. frozen hash browns
    • 1/4c. chopped fresh basil
    • 3/4t. salt
    • 1t. pepper


    Instructions


    1. Melt butter in a 10 inch cast iron skillet in a 450 oven.
    2. Pour into a large bowl; add hash browns and toss with chopped basil, salt and pepper.
    3. Spoon hash brown mixture into skillet, pressing with back of spoon.
    4. Bake at 400 for 35 minutes.
    5. Makes: 4-6 servings.
 

 

 

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