Baby Ruth Crater Bars
Source of Recipe
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List of Ingredients
- 2 1/4c. flour
- 3/4c. packed brown sugar
- 3/4c. granulated sugar
- 1/2c. (1 stick) butter, softened
- 1/2c. peanut butter
- 2 large eggs
- 1t. vanilla
- 6(2.1oz) Baby Ruth Bars, chopped
Instructions
- Place flour in small bowl. Beat brown sugar, granulated sugar, butter, and peanut butter until creamy.
- Beat in eggs and vanilla. Gradually beat in flour. Spread dough evenly into pan.
- Sprinkle with Baby Ruth; press in lightly. Bake 18-20 mins. at 350, or until brown. Cool.
- Cut into bars.
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