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    Rotel Salsa


    Source of Recipe


    Internet


    List of Ingredients


    • 1 can Rotel tomatoes and green chilies, drained
    • 2 each green onions, chopped fine
    • 1 garlic clove minced
    • 1 large tomato, chopped
    • 1/2 juice of 1 lime
    • 1/2t. salt
    • To increase heat, add canned or fresh jalapenos to taste


    Instructions


    1. Mix all ingredients in a serving bowl and grab some corn chips.
    2. Use as a topping for salads and Southwestern and Cajun fare.
    3. Serves: 4-6
 

 

 

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