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Recipe Categories:

    LEMON FROSTING


    Source of Recipe


    UNKNOWN


    List of Ingredients


    • 1/2C. BUTTER, SOFTENED
    • 4 C. POWDERED SUGAR
    • 5T. LEMON JUICE


    Instructions


    1. CREAM BUTTER; ADD POWDERED SUGAR AND LEMON JUICE.
    2. BEAT UNTIL SMOOTH AND SPREAD ON CAKE.
    3. MAKES ENOUGH FOR FILLING, TOP AND SIDES OF 2 LAYER CAKE.


 

 

 

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