Chili Beef Bake
Source of Recipe
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1 lb ground beef
1 med onion, chopped
1 tbsp chili powder
3 cups cooked rice
15 1/2 oz can chopped tomatoes
8 oz can whole kernel corn, drained
4 oz can chopped green chiles
1/2 tsp garlic salt
1 cup shredded Cheddar cheese
1 Cook beef, onion, and chili powder in 10-inch skillet over medium-high heat until beef is browned, stirring to crumble.
2 Drain; return to skillet.
3 Add rice, tomatoes, corn, chiles, and garlic salt.
4 Continue to cook until thoroughly heated.
5 Sprinkle with cheese before serving.
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