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    Chicken Italiano


    Source of Recipe


    Treasury of BBQ


    List of Ingredients


    • 1/2c. Italian Dressing
    • 2 1/2 to 3 lb. chicken pieces


    Instructions


    1. In large shallow baking dish, pour Italian dressing over chicken.
    2. Cover and marinate in refrigerator, turning occasionally, 4 hours or overnight.
    3. Remove chicken; reserve marinade. Grill chicken over medium hot coals, turning and basting frequently with reserved marinade, until done.
    4. Makes about 4 servings
 

 

 

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