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Hickory Smoked 'Taters




Source of Recipe


Simply Delicious Cooking 2






List of Ingredients



• 1 1/2lb. new potatoes
  
• 1/2c. olive oil
  
• 1T. hickory smoked salt
  






Instructions



1. Wash and brush potaotes. Boil in a large kettle with salted water until tender but still firm.
   
2. Drain and cool to room temp. Slice into 1/4 inch slices. Place on a baking sheet.
   
3. Brush potatoes with oil and sprinkle with salt. Grill over a hot grill 3 minutes per side. Serve.
   
4. Serves:4