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Saucepan Baked Beans***




Source of Recipe


internet


Recipe Link: http://bhg.com

List of Ingredients




1 16-oz. can pork and beans in tomato sauce
1 15-oz. can navy or Great Northern beans, rinsed and drained
1/4 cup ketchup
2 Tbsp. maple syrup or packed brown sugar
2 tsp. dry mustard
2 slices bacon, crisp-cooked and crumbled


Recipe




1. In a medium saucepan, combine pork and beans, navy beans, ketchup, maple syrup, and dry mustard. Bring mixture to boiling on grill side burner over medium heat; reduce heat. Simmer, uncovered, about 10 minutes or until mixture reaches desired consistency, stirring frequently. Top with bacon. Makes 6 servings.