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    Terri's Ribs and Barbecue Sauce


    Source of Recipe


    eversave recipes

    Recipe Introduction


    This is a very good barbecue sauce that you can make up quickly and use all summer long for outside grilling or all year long for anything you want to barbecue.

    Recipe Link: http://eversave.com

    List of Ingredients




    12 oz. size McCormick Cocktail Sauce
    5 cups Ketchup
    3 tablespoons Durkee Kansas City Style Steak Seasoning
    1/2 teaspoon garlic powder
    2 lbs. dark brown sugar
    4 lbs. pork baby back ribs

    Recipe




    Mix first five ingredients in a medium sized sauce pan. Bring to boil, lower heat and simmer for 5 minutes. It only takes a few minutes to make the sauce. I especially like to use this on ribs. Put ribs in a dutch oven and brush with liberal amount of warm barbecue sauce. Add just enough water to cover. Place over medium heat and bring to a boil. Turn heat down and simmer for 45 minutes. Remove ribs, discard liquid, grill ribs, brushing liberally with barbecue sauce approximately 10 minutes on each side. Store remaining sauce in refrigerator for up to two weeks

 

 

 


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