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Barbecue Hamburger Patties




Source of Recipe


internet


Recipe Introduction


These hamburgers are cooked then simmered with a tangy barbecue sauce.

1 to 1 1/2 pounds lean ground beef, ground round
1 teaspoon salt
1/4 teaspoon pepper
1/2 cup tomato juice or V-8 juice
1 teaspoon sugar
1 teaspoon lemon juice
1 teaspoon dry mustard
1 teaspoon steak sauce

Mix beef, salt and pepper; shape into 8 patties. Brown patties on both sides in a skillet sprayed with nonstick cooking spray. Mix remaining ingredients; pour over patties. Bring to a boil; simmer for a few minutes, until cooked through.
Makes 8 medium hamburger patties to serve 4 to 6.