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Cheese Noodle Beef Casserole




Source of Recipe


Charleston Recipes






List of Ingredients



• 2 lb. ground beef
  
• 1 onion, chopped
  
• 1 can condensed tomato soup
  
• 1 can cream of mushroom soup
  
• 1 (8oz) pkg. elbow noodles, cooked per directions
  
• 1 (8 oz) pkg. Velveeta cheese
  
• salt and pepper to taste
  






Instructions



1. Brown beef and onion , drain. Add salt and pepper. Mix in tomato and mushroom soups.
   
2. Stir in cooked noodles. Grate cheese on top. Bake 30 mins. at 350.
   
3. Serves:8